COMPARATIVE STUDIES ON THE QUALITIES OF CULTIVATED AND WILD BELAMCANDA CHINENSIS (L.) DC.
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Abstract
This paper compared various features of cultivated and wild Belamcanda chinensis in the folliwing aspects: the crude drugs, the powder of rhizoma and root, tissue structure, TLC and TLS and the total contents of flavonoids, etc, The results showed that the qualities of the two kinds are basically the same, thus providing us with the base to use cultivated Belamcanda chinensis.
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